Prapian Col de l’Utia Brut Valdobbiadene Prosecco Superiore
Smart, sharp (and organic) Prosecco
Sparkling Wines
2019 Ca’ di Rajo Cuvée del Fondatore Brut Valdobbiadene Prosecco Superiore
Prosecco farmed using an historic trellising method
2018 Bortolomiol IUS Naturae Brut Valdobbiadene Prosecco Superiore
A wine that balances richness with cleansing acidity
2014 Ferrari Perlé Trento DOC
Saline, scintillant sparkler from Trento
2018 Marie Thibault La Roue qui Tourne Rosé Pétillant-Naturel Vin de France
Gamay pét-nat from the heart of the Loire
Domaine Saint-Cyr Pét-Nat Rosé Vin de France
Delightful pétillant-naturel made with organic Gamay grapes
2007 Jacques Robin Cuvée Kimmeridgienne Brut Champagne
Champagne is also a libation
2016 Frank Family Vineyards Traditional Method Rouge Carneros
Frank Family’s fizzy red is 73 percent Pinot noir and 27 percent Chardonnay. The fruit is sourced from the Lewis Vineyard near San Pablo…
2017 Tin Hat Cider Woodshed Series Batch 17C
Monovarietal cider from a single wild seedling apple tree
Four Adami Prosecco
Notes on the Garbél, Dei Casel, Bosco di Gica, and Vigneto Giardino Prosecco bottlings
Flag Hill Farm Sapsucker Extra Dry Sparkling Cider Vermont
Bone dry cider, autumnal but also fruit-tinged
Flag Hill Farm Cyder Dry Sparkling Cider Vermont
Organic cider from a high-elevation Vermont orchard